The air was so smokey at our house yesterday that we spent most of the afternoon hiding in our house. I was told the many fires in Washington are to blame for the socked in, smokey, grey sky we are experiencing here in North Idaho.
For several years now, I have tried to grow a garden here in North Idaho or at least veggies in pots. I love my grandma’s garden and I have very fond memories of picking peas and carrots from her garden and eating them dirt and all. So my desire to have a garden must have come from there. I started out going all in and trying to grow a whole garden. Everything that first year became completely overgrown with weeds. The next year I reeled in my enthusiasm and fairly successfully grew some veggies in pots around our house. At that point I formulated the strategy that I would start small and each year gradually begin growing more and more. The next year Landon helped me build a larger raised bed in which I grew corn, beans, peas, strawberries and some radishes. All was well and I even got a large amount of Dilly Beans pickled, until the cows got in and feasted. No corn that year. The following year I decided it was time for an actual, real, full-on, in the ground garden. The first location for the garden I picked turned out to be the drain field for our septic system. Relocate. I spent hours laying paper and hauling composted manure. My plan was to create a miraculously weed free Back to Eden Garden, but when I discovered the price of woodchips/mulch that I was planning to use I skipped that and just did some good old fashioned weeding by hand. This worked for most of my 30’x30′ garden plot. The fence that I was hoping to put up didn’t get done and the deer ate well that summer. I will say that although they ate most of my garden, they did eat the weeds as well so I have to thank them for that. My corn was the last hold out since the deer didn’t seem to be very interested in that. As the time approached to harvest the corn, the calves got in and ate it.
Just a little photographic proof that I do in fact cook. Also, that I can successfully grow something. I give you roasted beets and kale salad from my garden along with corn on the cob and BBQ pork ribs. To be honest though I must admit that I did not cook the ribs…they were left-overs from a delicious meal at Western Pleasure Guest Ranch.
Saturday marked the half way point through my 30 days of Clinton Anderson Fundamentals groundwork on my little 3 year old Appaloosa/POA gelding, Zeus. After a good long session working pretty much entirely on desensitization, I decided he was ready to ride. It was nice to be in the saddle again. I will continue with the promised 30 days of groundwork with the addition of a little time under saddle.
This week was a bit busier for me so I have only gotten in three days of working with Zeus. I am on day 14 of my 30 days of Clinton Anderson Fundamentals groundwork. Today was the shortest lesson so far, but he was also the most relaxed that I have probably ever seen him.
Ground work is not a completely unknown to me. I have spent time working my horses from the ground (especially the babies). Usually this ground time is broken up by time on my horse’s back riding down the trail, working in the arena, working cows or teaching lessons (yes,I teach horseback). So why am I on the ground? I have been sentenced to 30+ days of groundwork.
We are often asked, “what should I bring with me on a guest ranch vacation?”. So, in response to that question, here is my list of what to bring along with a few tips for making your guest ranch vacation an unforgettable life experience.
We have officially made it through another April Fool’s day! With friends pulling elaborate jokes and fake news articles flying around it was pretty hard to not get sucked into believing someone’s April Fool’s joke along the way. I am proud to say that this year, I wasn’t fooled at all. Yep, and let me tell you that isn’t something I can say every year. So, In honor of April Fool’s day 2015 being over, here are some of my favorite April Fool’s gags from yesterday. Did any of these fool you?
Well folks it is official, Western Pleasure Guest Ranch is now open for trail rides for the 2015 season! I took a couple on the first official spring trail ride of the year this morning. It was a beautiful day, temps in the high 40’s, and clear blue sky as far as you could see. This calls for Danielle’s Excited Face: